Hydr8 Icem8

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Hydr8 Icem8: Convergence Engineering. Multiplication Results.

Consolidation creates capability. The Hydr8 Icem8 revolutionizes refreshment infrastructure—unifying nugget ice production with dual-temperature water dispensing through compact architecture that transforms cluttered kitchens into streamlined hydration command centers.

The Integration Advantage

Single-Source Solution Architecture
Why juggle multiple machines when one delivers everything? The Icem8 merges ice creation with water mastery, eliminating equipment redundancy while multiplying functionality—proving that less hardware delivers more value.

UV Sterilization Intelligence
Internal ultraviolet chambers create self-sanitizing environments where contamination cannot survive. This autonomous purification protocol operates continuously—protecting workforce health through technology that never takes breaks.

Spatial Liberation Strategy
Countertop deployment reclaims valuable floor space while delivering industrial capability. Transform cramped break rooms into efficient refreshment zones where every square inch contributes to operational excellence.

Nugget Ice Superiority
Soft, chewable ice crystals elevate hydration from necessity to experience. The Icem8's nugget technology delivers texture that employees actually enjoy—transforming ice from frozen water to morale-boosting amenity.

The Efficiency Multiplication Platform

The Hydr8 Icem8 proves that consolidation amplifies rather than compromises. Reduce equipment footprint, slash maintenance complexity, and deliver superior refreshment through engineering that makes multiplication look like magic.

Features and Specifications

Dimensions Standing
45”H x 13.6”W x 20.6”D
Dimensions Countertop
18”H x 14.1”W x 21.65”D
Ice Production Rate
125 lbs/day
Storage Capacity
7 lbs
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Ensure your employees, guests, and students stay healthy and hydrated by transforming your existing tap water into the world’s best-tasting, most purified water. Ditch the plastic bottles, and get on-demand water today.

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