Premium smoked sausage made from 100% American Wagyu beef, born and raised in the USA. Highly marbled and buttery, with 5g of protein per stick.
100% American Wagyu beef, born and raised in the USA, 5g protein per serving
Ingredients: American Wagyu beef, water, salt, dextrose, spices, yeast extract, dehydrated vegetables (onion, red bell pepper), cultured celery powder, sea salt, dehydrated garlic, granulated garlic, lactic acid starter culture, natural flavors. Made in beef collagen casing.
Sold by the case: 120-count case of 0.9 oz stick units.
